Special thick and extremely flavourful panang cooked with coconut milk and carrot, bell pepper.
See those other items from LUNCH SPECIAL.
Spicy stir-fried green bean, red bell pepper in red curry paste
Spicy and sour coconut soup with chicken, mushroom, tomatoes, lemongrass, kaffir leaf
Thai green curry cooked with egg plant deep fried bamboo shoots, bell peper and thai basil